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2002 Reserve Chardonnay

Tasting Notes
“Rich, complex aromas of caramelized sugar and hazelnut are complemented by lush flavors of almond, pear and apple. The concentrated fruit and oak mingle into a harmonious, lush finish.” -Ray Einberger, Winemaker

Vintage

  • The 2002 growing season began cool but concluded among the warmest on record.
  • Ideal weather conditions from mid-summer to early fall, with daytime to nighttime swings spanning as much as 20 degrees, were perfect for fruit maturation.
  • Grape clusters were small and compact with fully mature berries.
  • Fruit quality was excellent, marking the 5th consecutive quality vintage.

Vineyards

  • The Reserve Chardonnay is picked by hand from Columbia Crest's own Estate vineyards located on the Horse Heaven Hills.
  • The vintage's balance between warm daytime temperatures and cooler evening temperatures, concentrated aromatics and enhanced complexity.
  • The appellation's low rainfall stressed the vines, yielding concentrated fruit with depth and varietal expression.

Vinification

  • Vineyards were picked by hand and held separately for vinification.
  • The juice was cold settled for two days, and then racked into new Burgundian-style barrels.
  • Barrel fermentation lasted for up to four weeks followed by Malolactic fermentation.
  • The wine aged on the lees for 16 months, and barrels were hand-stirred weekly during the first 14 months.

Technical Data

  • Total acidity: 0.52 g/100ml
  • pH: 3.75
  • Alcohol: 14.5%
  • Blend: 100% Chardonnay

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