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2002 Two Vines Merlot

The gold standard for $8 Merlot from anywhere in the world. -Wine Enthusiast

Tasting Notes
“This pleasing, intensely fruity wine is defined by aromas and flavors of blackberry and raspberry. Expressions of cocoa and spice round out the soft, velvety finish.” -Ray Einberger, Winemaker

Growing Season

  • The growing season began with cool weather that modestly delayed bud break and fruit set.
  • Consistent and ideal weather conditions from mid-summer to early fall, with daytime to nighttime swings spanning as much as 40 degrees, were perfect for fruit maturation.
  • Grape clusters were compact with large, fully mature berries.
  • Fruit quality was excellent, marking the 5th consecutive quality vintage.

Vineyards

  • Columbia Valley vineyards are seated east of the Cascade Mountain range. Up to 14,000 feet high, the mountains effectively block eastward- moving wet weather systems from the Pacific Ocean.
  • Just 6 to 8 inches of rainfall reach the growing region annually. Vineyards are 100% drip irrigation.
  • The soils have low fertility and low water-holding capacity, allowing precise control of vine growth patterns.
  • Vines are planted north to south on south and southeast facing slopes.

Vinification

  • Grapes were destemmed, crushed and inoculated to begin fermentation.
  • Fermentation lasted six days on the skins, with a twice- daily pumpover regime.
  • The wine aged 12 to 14 months in French (50%) and American (50%) oak barrels.
  • Cabernet Franc (16%) and Cabernet Sauvignon (6%) contributed balance and softness to the final blend.

Technical Data

  • Total acidity: 0.56 g/100ml
  • pH: 3.65
  • Alcohol: 13.50%

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