2006 Two Vines Gewürztraminer
Tasting Notes
“ This fruit-forward wine accents classic Gewürztraminer characteristics of lychee, dried apricots and hints of rose petal. Subtle spicy-sweet fruit flavors linger through a refreshing, juicy finish.”
-Ray Einberger, Winemaker
Growing Season
- The 2006 growing season was marked by weather extremes, with near record rainfall in the Columbia Valley during the early spring and record high temperatures in early and mid-summer.
- Although a challenging season weather-wise, exceptional sites including the warmer parts of the Horse Heaven Hills and Wahluke Slope saw early ripening and bold flavors from the high temperatures.
- In the cooler growing areas, later ripening prompted good acidity and flavor in white varietals, as well as good color, pronounced fruit flavors and less aggressive tannins in reds.
Vineyards
- Columbia Valley vineyards are seated east of the Cascade Mountain range. Up to 14,000 feet high, the mountains effectively block eastward-moving wet weather systems from the Pacific Ocean.
- Just 6 to 8 inches of rainfall reach the growing region annually. Vineyards are 100% drip irrigation.
- The soils have low fertility and low water-holding capacity, allowing precise control of vine growth patterns.
- Vines are planted north to south on south and southeast facing slopes.
Vinification
- Juice cold-settled then fermented for 20-30 days in temperature-controlled stainless steel tanks.
- Cool temperatures were maintained throughout fermentation to enhance the variety’s fresh, spicy appeal.
Technical Data
- Total acidity: 0.69 g/100ml
- pH: 2.94
- Alcohol: 11.50%
- Sugar: 3.13 g/100ml
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