World renowned. Washington grown.

2007 Two Vines Riesling

Tasting Notes
 "This medium-bodied white wine showcases delicate floral aromas and flavors of apples, pears and melon. Upfront fruit gives way to a juicy and  refreshing finish.”-Ray Einberger, Winemaker

Growing Season

• The mild winter allowed the vines to remain in good shape throughout the cold months.
• In May, one to two weeks before bloom, temperatures spiked to 100 degrees for about a week.
• The heat spike led to a smaller canopy which allowed for more light penetration, and contributed to good flavor development in the fruit. The hot temperatures also contributed to smaller berries with concentrated flavors.
• During fruit set the weather conditions were favorable and the summer saw mild to average temperatures.
• Veraison started 10 days ahead of average.
• At the beginning of harvest, temperatures were moderate, and October weather was ideal for harvest.
  

Vineyards

• Columbia Valley vineyards are seated east of the Cascade Mountain range. Up to 14,000 feet high, the mountains effectively block eastward-moving wet weather systems from the Pacific Ocean.
• Just 6 to 8 inches of rainfall reach the growing region annually. Vineyards are 100% drip irrigation.
• The soils have low fertility and low water-holding capacity, allowing precise control of vine growth patterns.
  

Vinification

• After pressing, the juice was cold-settled then clean racked off solids.
• Inoculations with Steinberger yeast initiated 20-30 day fermentations.
• Cool temperatures throughout the winemaking process enhanced the naturally clean, floral character and crisp acidity.
  

Technical Data

• Total acidity: 0.78 g/100ml
• pH: 2.99
• Alcohol: 11.5%
• Sugar: 3.52g/100ml

Back to top